Tag: eatonomy

Food for Thought: Anything is Possible

~ Julie de Rohan, eatonomy® ~ 21 Comments

“What you vividly imagine, ardently desire, sincerely believe and enthusiastically act upon must inevitably come to pass” – Paul J. Meyer

It’s the adverbs that make this sentence so meaningful.

He could have said “what you imagine, desire, believe and act upon” but that doesn’t have the same power. Instead, Meyer colours in the specifics – we must vividly imagine, ardently desire, sincerely believe and enthusiastically act upon.

It’s not enough to hope for the best, plod along, see what happens – we have to want it, believe it and make it happen.

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Gentle Reminder: It’s Just Food

A piece of vanilla sponge came on a plate with a dollop of cream, a strawberry and a small fork.
~ Julie de Rohan, eatonomy® ~ 22 Comments

Some food has a higher nutritional content than other food. Some food is produced more ethically than other food.  Neither of these facts can be disputed.

What is up for debate is how helpful it is for you psychologically and emotionally to label food as “good” or “bad”, “healthy” or “unhealthy”.

If you consider one food more off-limits or “naughty” than another, which one are you most likely to reach for when you’ve had a bad day? Or when you need a pick-me-up? Or when you want to treat yourself?

Put it another way: we don’t binge on broccoli.

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Food for Thought: Make Glorious, Amazing Mistakes

~ Julie de Rohan, eatonomy® ~ 16 Comments

“I hope that in this year to come, you make mistakes. Because if you are making mistakes, then you are making new things, trying new things, learning, living, pushing yourself, changing yourself, changing your world. You’re doing things you’ve never done before, and more importantly, you’re Doing Something.

So that’s my wish for you, and all of us, and my wish for myself. Make New Mistakes. Make glorious, amazing mistakes. Make mistakes nobody’s ever made before. Don’t freeze, don’t stop, don’t worry that it isn’t good enough, or it isn’t perfect, whatever it is: art, or love, or work or family or life.

Whatever it is you’re scared of doing, Do it”.  ― Neil Gaiman

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What is eatonomy?

eatonomy: the ability to make decisions about what, when and how much to eat based on personal instincts and preferences, independent from external influence, direction or control.
~ Julie de Rohan, eatonomy® ~ 19 Comments

I started turning to food when I was around 12 years old. My emotional attachment to it had begun before that but I was about 12 when I started to binge habitually, in secret, to the point that I felt sick. As a result, I began to put on weight.

At 19, I did what we’re told to do if you want to lose weight – I started dieting. The restriction of dieting only served to ramp up my binge eating. With every diet, I’d lose weight and put it back on, and a bit more besides. As my weight increased further, my self-esteem, which had always been really low, plummeted even further. Continue reading “What is eatonomy?” →

How Do You Heal Your Relationship with Food?

~ Julie de Rohan, eatonomy® ~ 4 Comments

Trying to heal your relationship with food can feel like a mammoth undertaking, especially if it’s been dysfunctional for as long as you can remember.

I try to keep it simple.

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