Twitter & Other News

Anyone who follows me on Instagram will know I’m not great at posting regularly on social media (I take my hat off to anyone who does – I just can’t seem to find the time!).

Nevertheless, that hasn’t deterred me from opening a Twitter account.

So please come and join me on Twitter – I’m sure you’ll inspire me to be less inept at social media (although I’m not promising anything).

Also, I’ve been published in the Eastern Daily Press this week. The EDP printed a version of my most recent blog post on Tuesday. The online article has been posted today and you can read it here:

Why the Government is Getting It Wrong on Obesity and Coronavirus”.

Please feel free to share, and follow me on Instagram, Scoop.It and Twitter.*

As William James said, “we are like islands in the sea, separate on the surface but connected in the deep”.

*please be aware clients are very welcome to follow me on social media but I’m afraid I’m not able to follow back.

Why the UK Government is Getting it Wrong on Obesity

The Guardian recently reported the UK Government is planning to launch an “emergency drive” to reduce obesity rates in anticipation of a second Covid-19 wave later this year.

There’s concern Coronavirus disproportionately affects overweight and obese people. According to the article, the Government programme will be “based on encouraging people to reduce their calorific intake and lose weight rapidly”.

If accurate, the UK Government is acting on a dangerously incorrect assumption – that obesity is purely a physiological, rather than a psychological, issue.

It’s a mistake that’s made often.

Continue reading “Why the UK Government is Getting it Wrong on Obesity”

Gentle Reminder: Stay on Your Path

The path to a peaceful relationship with food can be long and twisting.

And many things can try to pull you away from it.

Maybe someone at work raves about losing weight on the latest diet and you consider joining them for yet another “quick fix” attempt.

Maybe you go clothes shopping and nothing fits well or looks right, and you decide your body is to blame.

Maybe someone snaps a photo of you and your Inner Bully has a field day pointing out all your “defects”.

There’s one thing, though, that’s perhaps more disheartening than anything else.

Continue reading “Gentle Reminder: Stay on Your Path”

What’s the Cost of Comparing Ourselves to Others?

“In 1995, TV was first introduced to Fiji showing many imported US shows.
In 1998, only 3 years later, 11.9% of the teenage girls were hanging over the toilet bowl with bulimia, a previously unknown behaviour”.

– Susie Orbach, “Fat is a Feminist Issue”

I haven’t forgotten this shocking fact since I first read it many, many years ago.

Until teenage girls in Fiji started to compare their bodies with women on American television, the eating disorder bulimia nervosa didn’t exist in their country. As the unfavourable comparisons began, so did the mental health condition.

We live in a world where we’re invited to compare ourselves to others almost constantly.

Continue reading “What’s the Cost of Comparing Ourselves to Others?”

Food for Thought: To Be Nobody But Yourself

“To be nobody but yourself – in a world which is doing its best, night and day, to make you like everybody else – means to fight the hardest battle which any human being can fight; and never stop fighting.”

– e.e. cummings

In a world that says we must compare, correct and conform, this e.e. cummings quote – written decades ago – has, surely, never been more relevant.

There’s so much pressure for us to look the same, act the same, be the same.

Sometimes it’s hard to assert our uniqueness because we risk rejection.

But there’s such power in being nobody but ourselves.

Continue reading “Food for Thought: To Be Nobody But Yourself”

Expert Insight: Dieting and the Fear of Famine

“Our ancestors did not have a constant supply of food. When a large animal – a whale, a bison, a woolly mammoth or an elephant – was killed, everyone feasted, gorged… it might be weeks or months before another big kill, so large amounts had to be eaten quickly and then stored in the body for the times of scarcity that were sure to come.  

This is an ancient or atavistic memory that calls us to eat all we can now, even if we are not hungry, just in case there won’t be any food tomorrow… there is something deep in our primitive brain that still fears starvation, scarcity, famine.”

Jan Chozen Bays, “Mindful Eating”

Remember the panic-buying we witnessed when the Covid-19 crisis first hit?

Continue reading “Expert Insight: Dieting and the Fear of Famine”